Quick Pickled Cucumbers, Carrots, And Shallots

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Bon Appetit
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2 cups unseasoned rice vinegar

1/2 cup sugar

2 tablespoons fresh lime juice

2 tablespoons kosher salt

1 red jalapeƱo, with seeds, thinly sliced crosswise

4 kirby cucumbers, sliced 1/4" thick

1 large yellow or orange carrot, peeled, thinly sliced on a diagonal

2 medium shallots, thinly sliced into rings

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