FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Golden Tomato Gazpacho

Comments

Add a comment

Ingredients

1 large European cucumber, peeled and coarsely chopped

1/4 cup white wine vinegar

1 small onion, coarsely chopped

4 garlic cloves—3 minced, 1 whole

2 pounds yellow tomatoes—peeled, seeded and coarsely chopped

2 small yellow bell peppers—cored, seeded and coarsely chopped

1/4 cup plus 2 tablespoons extra-virgin olive oil, plus more for brushing

2 jalapeños, seeded and finely chopped (optional)

Salt and freshly ground white pepper

hot sauce (optional)

Three 1-inch-thick slices country bread, crusts removed

You might also like

Gazpacho
The Pioneer Woman
Gazpacho
Wolfgang Puck
Mom’s Nearly Famous Gazpacho
The Naptime Chef
Sweet Corn Gazpacho
Spoon Fork Bacon
Glorious Gazpacho
The Skinny
Tomato-Peach Gazpacho
Whole Living
Heirloom Tomato, Summer Peach, And Fresh Herb G...
Fine Cooking
Yellow Tomato Gazpacho With Cilantro Oil And Av...
Bon Appetit
Spanish Gazpacho
The Family Dinner
Garden Gazpacho
Sunset