Chocolate Swirl Coffee Cake

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My Baking Addiction
Nutrition per serving    (USDA % daily values)
CAL
343
FAT
54%
CHOL
38%
SOD
56%

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Ingredients for 12 servings

1 tablespoon Truvia Baking Blend

1 tablespoon instant espresso powder

1 tablespoon unsweetened cocoa powder

2 cups all-purpose flour

1 teaspoon baking powder

1 teaspoon baking soda

1 1/2 teaspoons salt

1 stick of butter, softened

1/2 cup of Truvia Baking Blend

2 large eggs

1 teaspoon pure vanilla extract

1 cup reduced fat sour cream

1/3 cup of all-purpose flour

1 teaspoon cinnamon

4 tablespoons unsalted butter

Glaze (optional)

1/3 cup of Truvia Baking Blend, processed in the food processor until very finely textured

1-3 tablespoons of milk (to reach desired consistency)

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