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Smashed Truffled Purple Potatoes Recipe

31 faves
Nutrition per serving    (USDA % daily values)
CAL
222
FAT
38%
CHOL
15%
SOD
9%
Uploaded by: Food Republic

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Ingredients for 6 servings

2 pounds small to medium purple potatoes, scrubbed

3 ounces black or white truffle butter

1 bunch fresh sage, leaves picked off

Maldon sea salt

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