Korean Steak

4 faves
More from this source
Leite's Culinaria
Nutrition per serving    (USDA % daily values)
CAL
303
FAT
55%
CHOL
7%
SOD
250%

Comments

Add a comment

Ingredients for 4 servings

1 cup soy sauce (preferably low-sodium)

1 cup Coca-Cola

1/4 cup toasted sesame oil

1/4 cup hoisin sauce

4 cloves garlic, chopped

4 scallions, minced

2 rib-eye steaks (bone-in or boneless), or other steak, such as sirloin

You might also like

Gochujang Pork Shoulder Steaks
Bon Appetit
Michael Strahan's Bulgogi Beef
Parade Magazine
Bite-Size Bulgogi Burgers Recipe
Food Republic
Bulgogi Korean Bbq
A Spicy Perspective
Korean Sizzling Beef
Food & Wine
Bulgogi
Use Real Butter
Steak With Kimchi Butter
Steamy Kitchen
Dinner Tonight: Korean Barbecue Beef Bulgogi
Serious Eats
Korean Bbq Beef On Crispy Wonton Chip Recipe
Steamy Kitchen
Korean Barbecued Beef
Sunset