Serve Up Paella For A Year Of Good Fortune

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Parade Magazine
Nutrition per serving    (USDA % daily values)
Uploaded by: Parade Magazine Magazine


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Ingredients for 8 servings

2 Tbsp olive oil

2 cup basmati rice (or other long-grain rice)

1 large onion, chopped

2 Tbsp chopped garlic

1 cup prepared salsa

4 cup chicken broth, hot

2 Tbsp olive oil

1 large onion, chopped

1 lb kielbasa (or other smoked sausage), sliced ½-inch thick

2 tsp paprika

1 lb skinless boneless chicken breasts, cut into 1½-inch pieces

2 carrots, cut into ½-inch dice

1 red bell pepper, seeded and cut into ½-inch dice

2 Tbsp chopped garlic

Salt and freshly ground black pepper, to taste

1 lb large shrimp, peeled

2 cup frozen peas, thawed

2 Tbsp chopped flat-leaf parsley

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