FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Potato Salad

More from this source
Rachael Ray
Related tags
salad dairy free nut free fathers day lunch
Nutrition per serving    (USDA % daily values)
CAL
408
FAT
60%
CHOL
0%
SOD
9%

Comments

Add a comment

Ingredients for 4 servings

2 1/2 pounds russet potatoes, peeled and diced

1 quart pork or chicken stock (such as Kitchen Basics brand)

1 small bunch scallions, finely chopped

3-4 ribs celery with leafy tops, chopped

3 tablespoons white wine vinegar

1 rounded tablespoon sugar

2 tablespoons prepared horseradish

1/3 cup extra virgin olive oil (EVOO)

1 tablespoon celery seed, optional

A generous handful dill, chopped

Salt and freshly ground black pepper

You might also like

Potato Salad With Green Goddess Dressing
The Year In Food
Sweet Corn And Roasted Red Pepper Potato Salad
The Year In Food
Smashed Potato Salad
Veggie Num Num
Grilled Potato Salad Recipe
101 Cookbooks
Tzatziki Potato Salad
smitten kitchen
Warm Bacon Potato Salad
Steamy Kitchen
Potato Salad With Grainy Mustard Vinaigrette
Real Simple
Creamy Lemon Basil Potato Salad
The Pioneer Woman
Minted Pea & Potato Salad
Bijouxs
Potato Salad With Lemon & Dill
Bijouxs