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Limoncello-Spiked Raspberry Sorbet Recipe

75 faves
Nutrition per serving    (USDA % daily values)
CAL
167
FAT
7%
CHOL
0%
SOD
14%
Uploaded by: Food Republic

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Ingredients for 10 servings

1 cup plus 1 tablespoon granulated sugar

1 cup water

5 meyer lemons, juiced, reserve the squeezed lemon halves

2 teaspoons freshly grated lemon zest

1/3 cup limoncello

1 cup fresh raspberries, pureed

2 tablespoons fresh chopped thyme

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