Baked Lemon-Pepper Salmon

More from this source
Epicurious
Nutrition per serving    (USDA % daily values)
CAL
562
FAT
72%
CHOL
117%
SOD
25%

Comments

Add a comment

Ingredients for 4 servings

Nonstick vegetable oil spray

1/2 cup chopped shallots

1/4 cup drained capers

1 tablespoon chopped fresh dill or 1 teaspoon dried dillweed

1 1 1/4-pound skinless center-cut salmon fillet

1 tablespoon lemon-pepper seasoning

2 tablespoons (1/4 stick) butter

Lemon wedges

You might also like

Spiced Rubbed Salmon
The Naptime Chef
Salmon With Nectarine Salsa
Foodess
Seared Salmon With Shallot + Green Onion Relish
The Year In Food
Citrus Glazed Salmon
Lulu Powers
Grilled Salmon With Basil Lemon Butter
Whole Foods Market
Salmon With Miso Butter, Snap Peas, & A Fried Egg
Tokyo Terrace
Poached Salmon With Salsa Verde
No Recipes
Japanese-Style Glazed Pan Seared Salmon
White On Rice Couple
Slow Cooked Salmon With Meyer Lemon Relish
Yummy Supper
Easy Honey Mustard Salmon
Framed Cooks