Avocado & Radish Salad

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Domestic Divas Blog
Nutrition per serving    (USDA % daily values)
CAL
309
FAT
91%
CHOL
0%
SOD
4%

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Ingredients for 2 servings

1 ripe avocado, peeled, pit removed, and sliced

1 cup radishes, trimmed and sliced

juice of 1 lemon

2 tablespoons extra virgin olive oil

salt and freshly ground pepper

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