Peanut Butter Swirl Brownies

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Ingredients

1 1/4 cups all-purpose flour , divided

3/4 cup smooth peanut butter

6 extra-large eggs

1 1/2 tablespoons instant coffee granules

1 lb semi-sweet chocolate chips, divided

1 tablespoon baking powder

1 lb unsalted butter

6 ounces unsweetened chocolate

2 1/4 cups sugar

2 tablespoons pure vanilla extract

12 ounces semi-sweet chocolate chips, divided

1 teaspoon kosher salt

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