Sour Plum Brown Butter Upside Down Cake

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A Cozy Kitchen


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2 cups all-purpose flour

1 3/4 teaspoon baking powder

1/2 teaspoon ground cinnamon

1/8 teaspoon freshly grated nutmeg

1/2 teaspoon fine-grain sea salt

4 ounces (1 stick) unsalted butter, room temperature

1/2 white granulated sugar

2 large eggs

1 teaspoon pure vanilla extract

3/4 cups whole milk

5 tablespoons unsalted butter

1/2 cup dark brown sugar

1/4 teaspoon fine-grain sea salt

1/4 teaspoon ground cardamom

2 pounds sour plums (about 10 plums), halved and pitted

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