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Ginger-Lemon Bars With Almond Streusel

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Southern Living
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dessert low carb vegetarian labor day


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2 cups all-purpose flour

1/2 cup powdered sugar

1/2 teaspoon baking soda

1/4 teaspoon salt

3/4 cup cold butter

3/4 cup slivered almonds

1 (10-oz.) jar lemon curd

3 tablespoons finely chopped crystallized ginger

Garnish: powdered sugar

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