Blueberry Thyme Collins

2 faves
Nutrition per serving    (USDA % daily values)
CAL
376
FAT
1%
CHOL
0%
SOD
0%

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Ingredients for 4 servings

20 sprigs of thyme each spring about 4 inches long)

1 cup sugar (I use super fine because it dissolves really easily)

1 ½ cups apple juice

1 1/3 cups apple thyme syrup

1 cup gin

¼ cup lemon juice (about 1 large lemon worth)

½ cup blueberries or ¼ cup blueberry jam

Club Soda

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