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Grilled Strawberry Shortcake Recipe

Nutrition per serving    (USDA % daily values)
CAL
1056
FAT
94%
CHOL
53%
SOD
132%

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Ingredients for 2 servings

2 tablespoons sugar substitute (recommended: Splenda)

sugar substitute, for sprinkling (recommended: Splenda)

1 egg

1 teaspoon brandy

2 to 3 cups sliced strawberries, plus more for garnish

Ground cinnamon, for sprinkling

1/4 teaspoon salt

Light (low-sugar-fat) vanilla ice cream

3 tablespoons light margarine

1/2 cup fat free milk

Butter flavored cooking spray

1/2 cup whole-wheat flour

3/4 cup self-rising flour, plus more for work surface

1 teaspoon baking powder

2 tablespoons honey

1 tablespoon canola oil

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