Soup Au Gratin

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Details

10 Ingredients

• 1 large onion, chopped
• 2 cloves garlic, minced
• 1 tbsp (15 mL) butter
• 1 large potato, peeled and diced
• 1 baguette bread
• sliced Canadian Provolone, shredded
• 5 cups (1.25 L) broth of your choice: tomato juice or vegetable, chicken or beef broth
• 4 cups (1 L) vegetables of your choice: sliced carrots, zucchini and celery or chopped broccoli,...
• 1 can (19 oz/540 mL) drained lentils
• herbs of your choice: marjoram, thyme, ground cumin or bay leaf