Tomato-And-Crabmeat Cream Gravy

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Southern Living

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Ingredients

4 tablespoons butter

1/4 cup diced onion

3 tablespoons all-purpose flour

1 1/2 cups low-sodium chicken broth

1 cup whipping cream

1/2 teaspoon salt

1/2 teaspoon ground red pepper

1 pint fresh lump crabmeat, drained*

2 tomatoes, diced

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