Healthy Lunchbox Mac ‘N’ Cheese

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Apron Strings
Nutrition per serving    (USDA % daily values)
CAL
300
FAT
61%
CHOL
26%
SOD
53%

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Ingredients for 6 servings

1 bag (16 ounces) regular or whole wheat elbow macaroni

½ cup evaporated milk

1 container (16 ounces) silken tofu

8 ounces sharp cheddar cheese, grated

1 teaspoon seasoned salt (or more to taste)

1 teaspoon Tabasco sauce

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