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Chocolate Silk Pecan Pie

Nutrition per serving    (USDA % daily values)
CAL
440
FAT
103%
CHOL
43%
SOD
12%

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Ingredients for 10 servings

1 refrigerated pie crust, softened as directed on package

1/3 cup granulated sugar

1/2 cup dark corn syrup

3 tablespoons butter or margarine, melted

1/8 teaspoon salt, if desired

2 eggs

1/2 cup chopped pecans

1 cup hot milk

1/4 teaspoon vanilla

1 1/3 cups semisweet chocolate chips

1 cup whipping (heavy) cream

2 tablespoons powdered sugar

Chocolate curls, if desired

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