Moroccan Meatballs With Herb Couscous

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
716
FAT
127%
CHOL
59%
SOD
31%

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Ingredients for 4 servings

olive oil

1 red onion , grated

350.0ml chicken stock , boiling

2 x 400g tins plum tomatoes

50.0g butter

2.0 tsp ground cumin

a pinch dried chilli flakes

2 cm chunk root ginger , grated

HERB COUSCOUS

2 garlic cloves , crushed

½ bunch parsley , chopped

200 ml chicken stock

½ bunch coriander , chopped

200.0g couscous

1.0 tsp ground cinnamon

500.0g lean minced lamb

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