Beef, Wild Rice And Mushroom Soup

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Nutrition per serving    (USDA % daily values)
CAL
341
FAT
56%
CHOL
33%
SOD
57%

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Ingredients for 6 servings

1 (8 ounce) package baby portabella mushrooms , sliced

1/2 cup carrot , chopped

1 teaspoon ground black pepper

1/4 cup sherry wine

1/4 cup all-purpose flour

1/2 cup celery , chopped

1 cup onion , chopped

1 teaspoon salt

fresh thyme (optional)

3 tablespoons unsalted butter

1 tablespoon garlic , minced

1 (32 ounce) box beef broth

1 lb beef stew meat , cut into 1/2-inch pieces

1 (2 3/4 ounce) box quick-cooking wild rice

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