Chicken Florentine

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Ingredients

1 pound(s) boneless chicken breasts Coat with Progresso Italian bread crumbs and add garlic powder

1 container(s) sliced mushrooms saute in a pan with olive oil

2 bag(s) spinach can use baby too, steam spinach until cooked

1 pound(s) fettuccine, linguine, or penne pasta cook pasta until al dente

2 eggs beaten add a little milk

1/2 pint(s) heavy cream add garlic powder and heat until warm

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