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Gluten Free German Chocolate Cake

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Nutrition per serving    (USDA % daily values)


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Ingredients for 12 servings

3/4 cup chocolate cake ---- coconut flour

1/2 cup cocoa Powder

1 tsp celtic sea salt

1 tsp baking soda

10 x eggs

1 cup grapeseed oil

1 1/2 cup agave nectar

1 tbsp vanilla extract

1 cup coconut PECAN FILLING ----- coconut milk

1 cup agave nectar

1 pinch Celtic Sea salt

5 tsp arrowroot Powder

1 tbsp Water

1 1/4 cup coconut oil

1 1/2 cup unsweetened shredded coconut

1 1/2 cup pecans, toasted and chopped

1 cup VEGAN chocolate frosting ------ dark chocolate chips

1/2 cup grapeseed oil

2 tbsp agave nectar

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