Mushroom Melts With Mustard Aioli

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How Sweet It Is
Nutrition per serving    (USDA % daily values)
CAL
1197
FAT
312%
CHOL
91%
SOD
121%

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Ingredients for 2 servings

8 ounces sliced cremini mushrooms

1 tablespoon unsalted butter

1 tablespoon olive oil

3 garlic cloves, minced or pressed

a pinch of salt + pepper

4 slices whole grain bread

6 ounces fontina cheese, freshly grated

1 1/2 tablespoons dijon mustard

1 large egg yolk

2 teaspoons fresh lemon juice

1/2 cup olive oil

2 tablespoons whole grain mustard

1 tablespoon horseradish

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