FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Goat Cheese, Leek & Spinach Quiche

11 faves
Nutrition per serving    (USDA % daily values)
CAL
357
FAT
69%
CHOL
70%
SOD
18%

Comments

Add a comment

Ingredients for 6 servings

1 medium-sized leek, thinly sliced

2 cups spinach, thinly sliced

4 oz goat cheese

3 eggs

1-12 oz can 2% evaporated milk

1 pre-made pie shell (I used Wholly Wholesome Organic)

You might also like

Strawberry+Leek Quesadillas
Sprouted Kitchen
Grilled Leeks With Roasted Pepper Vinaigrette &...
Fine Cooking
Fettuccine With Goat Cheese, Leeks And Bacon
Not Without Salt
Potato And Kale Skillet Gratin
The Year In Food
Bruschetta With Leeks, Goat Cheese, And Bacon
The Pioneer Woman
Broad Beans, Pea & Artichoke W/ Goats Cheese
Veggie Num Num
Leek, Corn And Chard Flatbread With Goat Cheese
smitten kitchen
Crustless Leek Quiche
Every Day with Rachael Ray
Seared Gnocchi With Peas And Goat Cheese
A Cozy Kitchen
Orecchiette With Creamy Leeks And Winter Squash
Dana Treat