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Goat Cheese, Leek & Spinach Quiche

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Photo: A Nutritionist Eats


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Ingredients for 6 servings

1 medium-sized leek, thinly sliced

2 cups spinach, thinly sliced

4 oz goat cheese

3 eggs

1-12 oz can 2% evaporated milk

1 pre-made pie shell (I used Wholly Wholesome Organic)

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