Bratwurst And Beer Stew Recipe

More from this source
Emeril Lagasse on Food Network
Nutrition per serving    (USDA % daily values)
CAL
1397
FAT
240%
CHOL
91%
SOD
191%

Comments

Add a comment

Ingredients for 4 servings

4 cups sliced onions

Crusty bread, for serving

2 sprigs fresh thyme

1 bay leaf

1/4 teaspoon freshly ground black pepper

2 teaspoons minced garlic

1 pound small red potatoes, halved

3 large carrots, peeled and cut into 1/2-inch sticks

1 cup chicken stock

3/4 teaspoon salt

4 slices bacon, sliced crosswise into thin strips

2 pounds fresh bratwurst sausage links

3 (12-ounce) bottles dark beer

You might also like

Beer Beef Stew Recipe
Food Republic
Bourbon, Beer And Beef Stew
No Recipes
Carbonnade: Beef And Beer Stew
Simply Recipes
Slow Cooker Beef And Beer Stew
Parade Magazine
Licorice Root And Malt Beer Beef Stew
Food52
Beef & Beer Stew
Every Day with Rachael Ray
Shot-And-A-Beer Pork Stew
Sunset
Beer-Braised Chicken Stew With Fava Beans And Peas
Food & Wine
Carbonnade (Flemish Beef And Beer Stew)
Saveur
Belgian Beef And Beer Stew
Cooking Light