Maple Baked Beans

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Washington Post


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1 pound dried navy or Great Northern beans, picked over to remove any extraneous bits (see headnote)

1/2 cup plain no-salt-added tomato sauce, such as Eden brand

2 tablespoons good-quality dark maple syrup (see headnote)

2 tablespoons packed dark brown sugar

2 tablespoons unsulfured molasses, such as Grandma's brand

2 teaspoons powdered mustard

1/2 teaspoon ground ginger

2 cups boiling water, plus hot water as needed

2 whole cloves

1 medium onion, cut in half


Freshly ground black pepper

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