Asparagus Vichyssoise

5 faves
More from this source
Food & Wine


Add a comment


2 pounds asparagus, tips reserved, stalks cut into 1-inch lengths

2 tablespoons unsalted butter

3 medium leeks, white and tender green parts only, thinly sliced

1/2 pound Yukon Gold potatoes, peeled and cut into 1-inch chunks

2 1/2 cups chicken stock or canned low-sodium broth

2 cups water

1 large thyme sprig

1 1/2 cups milk

1 1/4 teaspoons salt

1/4 teaspoon freshly ground white pepper

Chive Oil

You might also like

Simply Recipes
Apple Vichyssoise
Real Simple
Avocado Vichyssoise
Framed Cooks
Carrot Vichyssoise
Whole Living
Framed Cooks
Classic Vichyssoise
Fine Cooking
Vichyssoise Soup Recipe
Food Republic
Chipotle Sweet Potato Vichyssoise
Closet Cooking
Buttermilk Fennel Vichyssoise
Zucchini And Saffron Vichyssoise With Scallops