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Yogurt Dressing

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gluten free low fat nut free vegetarian

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Ingredients

1 tsp preserved ginger syrup, from the jar

zest and juice of 1 small lemon

1 tbsp finely chopped dill

1 tbsp finely chopped preserved stem ginger

1 tbsp finely chopped parsley

¾ cup plain low-fat yogurt

salt and freshly ground black pepper

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