FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Spaetzle With Butternut Squash And Mushroom Cream Sauce Recipe

More from this source
Food Network
Related tags
main-dish sides low carb hanukkah dinner german

Comments

Add a comment

Ingredients

3 cups all-purpose flour

parmesan cheese

1 sprig fresh thyme, leaves only, or 1/8 teaspoon dried thyme

1 garlic clove, minced

Kosher salt and freshly ground black pepper, to taste

8 ounces shiitake mushrooms

1/2 cup coarsely chopped toasted walnuts

1 1/2 teaspoons salt

1 small onion, peeled and minced

1 cup cold water

3 large eggs, beaten

1/2 large butternut squash, peeled, cut into 1/2-inch dice

1 cup chicken broth

4 tablespoons unsalted butter

1 recipe Spaetzle, recipe follows

1 cup heavy cream

You might also like

Bill Telepan's Squash Spaetzle With Maple Glaze
Serious Eats
Spaetzle
smitten kitchen
Spaetzle
Michael Ruhlman
Trout Schnitzel With Spaetzle And Mustard Caper...
A Spicy Perspective
Browned Crispy Spaetzle With Caramelized Shallo...
Food52
Colander Spaetzle
Epicurious
Beef Short Rib Goulash With Spaetzle
Parade Magazine
Spaetzle
Williams-Sonoma
Herbed Spaetzle And Spinach
Martha Stewart
Fresh Cheese Spaetzle
Food & Wine