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Chicken Kiev Burgers

Nutrition per serving    (USDA % daily values)
CAL
1406
FAT
213%
CHOL
106%
SOD
107%

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Ingredients for 4 servings

3 tablespoons worcestershire sauce

2 tablespoons chopped fresh chives

2 lbs ground chicken

4 slices rye bread, toasted (may use marble rye)

3 tablespoons dijon mustard , divided

8 radishes , sliced

1 tablespoon fresh thyme leave , chopped

1/4 cup fresh flat-leaf parsley , chopped

4 tablespoons sour cream

4 tablespoons cold butter (cut into 1 tablespoon-size tabs)

2 cups coleslaw mix

4-5 teaspoons chopped fresh dill

extra-virgin olive oil

3 celery ribs , thinly sliced

1 english cucumber , cut in half lengthwise then thinly sliced

1 tablespoon prepared horseradish

fresh ground black pepper

1/2 small red onion , thinly sliced

salt

2 cups shredded carrots

1 lemon, juice of

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