Slow-Cooker Chicken Tagine

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Use the broth in your crock pot when you make the couscous. It's phenomenal!
7d516f2808e0   •  9 Oct   •  Report
I'll be serving this over quinoa or millet.
Pamela Salzman   •  7 Oct   •  Report
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Ingredients

1 medium butternut squash, peeled and cut into 2-inch chunks

2 medium tomatoes, coarsely chopped

1 medium onion, chopped

2 clove(s) garlic, crushed with press

1 can(s) garbanzo beans, rinsed and drained

1 cup(s) chicken broth

1/3 cup(s) raisins

2 teaspoon(s) ground coriander

2 teaspoon(s) ground cumin

1/2 teaspoon(s) ground cinnamon

1/2 teaspoon(s) salt

1/4 teaspoon(s) pepper

3 pound(s) bone-in skinless chicken thighs

1 box(es) plain couscous

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