Spinach & Sweet Potato Curry

298 faves | 3 recommends
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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
375
FAT
75%
CHOL
0%
SOD
7%

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Ingredients for 4 servings

4 naan bread , warmed through

2-3 madras curry paste , depending on how hot you like your curry

2 orange-fleshed sweet potatoes , cut into chunks

200.0g spinach , washed & roughly chopped

400.0g tin coconut milk

1 onion , finely sliced

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