German-Kissed Swiss Chard Sandwich

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Meerrettich Sauce (Creamy Horseradish Sauce)


Swiss chard

Riesling wine and chicken broth

German speck (pork cured in spices such as juniper berries and nutmeg), sliced 1/4-inch thick

Altemburger semi-soft German goat cheese


Large fresh basil

Rustic dunkel (dark tan) German bread

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