Peppered Steaks With Caramelized Onions

More from this source
Beef Board Recipes


Add a comment


2 beef shoulder center steaks (Ranch steak), cut 1 inch thick (about 8 ounces each

2 teaspoons seasoned pepper blend

Caramelized Onions and Sautéed Spinach (recipe follows)

1 pound unpeeled small red and brown-skinned potatoes, quartered

1 teaspoon olive oil

1/2 teaspoon dried thyme

1/8 teaspoon salt

You might also like

Peppered Beef Steaks With Caramelized Onions
Beef Board Recipes
Pepper-Rubbed Grilled Steaks With Caramelized O...
Betty Crocker
Black Pepper Steak
Steamy Kitchen
Pepper Steak
Skinny Taste
Charred Pepper Steak Sauce
smitten kitchen
Salt-And-Pepper Steak
Bon Appetit
Pepper Crusted Steak Salad With Heirloom Tomato...
Love and Olive Oil
Peppered Hanger Steak With Crispy Rice Cakes Re...
Food Republic
Bistrot Paul Bert Pepper Steak
In the Kitchen and On the Road with Dorie
Multicolored-Pepper Steaks With Balsamic Onions