Pork Tenderloin With A Honey Grape Sauce

More from this source
AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
525
FAT
135%
CHOL
54%
SOD
84%

Comments

Add a comment

Ingredients for 6 servings

2 cups seedless red grapes, halved

2 pounds pork tenderloin

1/4 cup minced shallots

1 teaspoon grated fresh ginger root

1 tablespoon minced garlic

2 teaspoons olive oil

1/2 teaspoon Asian five-spice powder

2 tablespoons soy sauce

2 tablespoons honey

You might also like

Prosciutto Wrapped Pork Tenderloin
La Tavola Marche
A Not-Boring Pork Tenderloin Recipe
Food Republic
Herb Crusted Pork Tenderloin
Handle the Heat
Brown Sugar Roasted Pork Tenderloin
How Sweet It Is
Panko Crusted Pork Tenderloin With Dijon Cream...
Simply Recipes
Grilled Pork Tenderloin Tacos With Skinny Cabba...
The Skinny
Sage Stuffed Pork Tenderloin With A Honey-Musta...
The Naptime Chef
Pork Tenderloin With Figs And Onions
Simply Recipes
Pork Tenderloin With Warm Grilled Tomato Salsa
Steamy Kitchen
Grilled Pork Tenderloin With Lemon Zest-Thyme M...
Michael Ruhlman