Chicken Burgers

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
436
FAT
84%
CHOL
39%
SOD
20%

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Ingredients for 4 servings

2 tablespoons vegetable oil, such as safflower

1 small onion, finely chopped

1/2 yellow or orange bell pepper, chopped

1 celery stalk, finely chopped

Coarse salt and ground pepper

1 pound ground dark-meat chicken

4 hamburger buns

Lettuce, tomato, and mayonnaise, for serving

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