Guacamole With Lime And Roasted Chilies

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
139
FAT
32%
CHOL
0%
SOD
1%

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Ingredients for 6 servings

3 poblano chilies* (about 12 ounces)

1 large jalapeƱo chili

8 tablespoons fresh lime juice

1 large plum tomato, seeded, chopped

2 small green onions, finely chopped

1 teaspoon grated lime peel

2 large ripe avocados, peeled, pitted

2/3 cup finely chopped onion

1/2 cup (packed) coarsely chopped fresh cilantro

1/4 teaspoon ground cumin

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