Strawberry Cheesecake

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Ingredients

CRUST:

16 double graham crackers, crushed (about 2 cups)

1/2 cup butter, melted

1/4 cup sugar

dash of cinnamon

CHEESECAKE:

2 packages (8 ounces each) cream cheese

1/2 cup sugar

1/3 cup sugar

2 eggs

1/2 teaspoon vanilla

1 pint sour cream

TOPPING:

1 1/2 pounds frozen sliced strawberries (about 3 cups)

1 1/2 teaspoons cornstarch

1 1/2 tablespoons sugar

juice of 1/2 lemon

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