Quinoa-Lentil Warm Salad

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1/2 cup Quinoa (uncooked)

1 1/2 cup of water

3/4 caned lentils

1/4 cup red onion (chopped)

1 tablespoon ginger (finely chopped)

2 cups spinach (finely chopped)

2 cups diced tomatoes

1 cup cilantro (chopped)

1 teaspoon olive oil

Salt to taste

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