Tomato Mac 'N' Cheese

7 faves
More from this source
Great British Chefs
Nutrition per serving    (USDA % daily values)
CAL
558
FAT
81%
CHOL
62%
SOD
52%

Comments

Add a comment

Ingredients for 6 servings

500 g of macaroni pasta

1 pinch of salt

1 drop of vegetable oil

20 ml of sunflower oil

15 g of plain flour

5 g of salt

1 pinch of black pepper

0.5 tsp of mustard powder

730 ml of milk

65 ml of single cream

150 g of mature cheddar, grated

65 g of Parmesan, grated

4 tomatoes, sliced

You might also like

A Killer Mac 'N' Cheese
Jamie Oliver
One Pot Vegetable Macaroni and Cheese
Framed Cooks
Ultimate Mac And Cheese
Buddy Valastro - Cake Boss
Broccoli-Basil Mac And Cheese
101 Cookbooks
Easy Macaroni Casserole
Skinny Taste
Gorgonzola Mushroom Mac And Cheese Recipe
Food Republic
Cheeseburger Macaroni And Cheese
Framed Cooks
Greek Style Mac And Cheese
Steamy Kitchen
Macaroni And Cheese Pizza
Framed Cooks
On Pot, Stove Top Macaroni & Cheese Recipe
White On Rice Couple