Grilled Italian Sausage With Peppers, Onions And Arugula

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Simply Recipes
Nutrition per serving    (USDA % daily values)
CAL
491
FAT
101%
CHOL
32%
SOD
94%

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Ingredients for 4 servings

1 large red onion, cut into wedges*

2 large red bell peppers, seeded and cut into thirds

1 pound sweet Italian sausage links

Olive oil

Salt

3 Tbsp honey

3 Tbsp balsamic vinegar

2 to 3 handfuls of baby arugula

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