Emeals Salmon En Papilotte

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Nutrition per serving    (USDA % daily values)
CAL
887
FAT
78%
CHOL
134%
SOD
24%

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Ingredients for 4 servings

24 ounces salmon fillets

1 lb green beans

1/2 cup pesto sauce , from a jars

2 cups shredded carrots

5 small new potatoes , cut in slices

3 tablespoons lemon juice

3 scallions, chopped

1 teaspoon thyme