Chicken Breasts With Poblano Chile Strips And Cream

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
577
FAT
80%
CHOL
116%
SOD
28%

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Ingredients for 2 servings

1/2 pound fresh poblano chiles (2 to 3)

2 boneless chicken breast halves (1 1/2 pounds total), with or without skin

1 1/2 tablespoons olive oil

1 medium white onion, halved lengthwise, then sliced lengthwise 1/4 inch thick

1/4 cup crème fraîche or sour cream

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