Hot Turkey And Caramelised Onion Tart With Melting Stilton Cheese

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Great British Chefs
Nutrition per serving    (USDA % daily values)
CAL
1894
FAT
442%
CHOL
43%
SOD
90%
Uploaded by: Great British Chefs

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Ingredients for 4 servings

4 sheets of puff pastry

400 g of onion marmalade

200 g of Stilton

200 g of turkey, cooked

1 bunch of rocket

100 ml of rapeseed oil

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