Mini Beef And Pork Sliders With Brioche Buns

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Nutrition per serving    (USDA % daily values)


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Ingredients for 8 servings

2 tablespoons olive oil

1 brown or white onion, very finely diced

2 large cloves garlic, minced

500 g lean minced free-range beef

500 g lean minced free-range pork

1 tablespoon wholegrain mustard

1 tablespoon tabasco or similar hot sauce

2 tablespoons balsamic vinegar

2 tablespoons salted capers, rinsed and finely chopped

1 long red chilli, seeds removed, finely chopped

1/4 teaspoon dried chilli flakes

1 tablespoon finely chopped flat-leaf parsley

Sea salt and freshly ground black pepper

Lettuce leaves

Sliced cheese

Sliced onion

Tomato relish

200 g unsalted butter, at room temperature

1.5 tablespoons caster sugar

4 free-range eggs

600 g strong white bread flour

1/2 teaspoon instant dried yeast

1 teaspoon fine salt

1 cup (250ml) whole milk, warmed lightly

1 tablespoon low-fat milk

Handful sesame seeds

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