Filipino Fried Chicken

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
1105
FAT
189%
CHOL
226%
SOD
313%

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Ingredients for 4 servings

1 cup cornstarch

1/4 cup aloha shoyu

1 teaspoon ajinomoto (optional)

1/2 cup sugar

1 dash sesame seed (optional)

1/2 cup flour

10 garlic cloves , minced

2 tablespoons salt

1/2 bunch green onion , chopped

5 lbs chicken pieces , preferably chicken wings

4 eggs , slightly beaten

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