Lentil-Bulgur Meatballs Recipe

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Nutrition per serving    (USDA % daily values)
CAL
375
FAT
61%
CHOL
0%
SOD
1%
Uploaded by: Food Republic

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Ingredients for 6 servings

1 cup bulgur, washed and drained

1 cup red lentils, washed and drained

1 onion finely chopped

1/2 cup olive oil

1 tablespoon tomato paste

1 tablespoon cumin

1 lemon, juiced

1/4 cup parsley, chopped

1/3 cup chopped green onions

red pepper flakes, optional

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