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Mustard-Maple Ham Steaks With Cider-Madeira Sauce

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Epicurious
Related tags
dairy free gluten free low carb nut free
Nutrition per serving    (USDA % daily values)
CAL
494
FAT
65%
CHOL
65%
SOD
204%

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Ingredients for 4 servings

2 bay leaves

2 1-pound ham steaks (each about 1/3 to 1/2 inch thick), patted dry

2 1/2 cups apple cider

3 tablespoons pure maple syrup

2 tablespoons dijon mustard

1/2 cup madeira

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