The Ultimate Greek Salad

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Nigella Lawson
Nutrition per serving    (USDA % daily values)
CAL
517
FAT
152%
CHOL
30%
SOD
65%

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Ingredients for 6 servings

1 red onion

1 tablespoon dried oregano

black pepper

1 tablespoon red wine vinegar

200 ml extra virgin olive oil

5 medium tomatoes

1 teaspoon caster sugar

1 pinch of maldon salt

1 very large cos lettuce

1 bulb fennel

125 grams pitted black olives

400 grams feta cheese

juice of ½ lemon

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